Bread Ka Halwa ( with out khoya ) Recipe
Pav Ka Halwa ( Bread Halwa ) is an Indian Sweet Dessert in which the bread pieces are fried in clarified butter and is then cooked in sweet milk with some ghee roasted dry fruits. Bread halwa can be prepared with or without khoya ( mava ) , as it depends on you or ingredients availability . In fact when I was about to prepare this halwa ( dessert ) I was unable to find khoya in my area , so I opted for making my Bread Halwa without khoya ( mava) . The Only thing differs is time , like preparing with khoya would take a less time than preparing without khoya , as you need to cook the milk until it's reduced then its original quantity. Other than that , the procedure time is same . Here is my recipe of scrumptious pav ka halwa / Bread Halwa . INGREDIENTS : 1/2 litre whole milk 1/2 cup sugar 6 slices of bread 3 - 4 whole almonds and cashews 1/8 th tsp green cardamom powder few slice...