Recipe of Paani Puri
Paani Puri which is known in Mumbai and is referred as golgappa in Delhi , is the most popular and favorite chaat all over the country. Paani puri tastes spicy , sweet or balanced with both , as per your taste one can prepare with the required proportion ,in fact to have Pani Puri there is no particular time or season, one can munch it any time when ever you crave for. Paani puri is a tongue tickling road side chaat famous all over the country , its a crisp deep puris filled with boiled potatoes or white peas ( ragda) or sprouts and dipping it in spicy, and sweet prepared pani. But it is a delight to have it from road side vendor as after the 6 puris served , always ask for free theeka ( spicy) paani with one dry puri sprinkled with spices , hey ...hey.. asking for free pani and extra puri is our birth right...I am sure every one who has had pani puri outside will surely agree with me.....:) INGREDIENTS: 20 - 25 Puris ( ready made ) 1...