Zulekha's Kitchen

Mutton seekh kebabs are juicy , delicious made with any mince meat you like , but again seekhs are best when made with beef mince meat. Mutton mince mixed with onions and spices to form this lip smacking mutton seekh kebabs, are served with mint and coriander chutney and raw sliced onions, in fact now days chicken seekh kebabs are also being served but the amount of taste that exceeds from mutton seekh kebabs are just awesome which chicken fails to do so, when you have chicken seekhs they are dry whereas mutton seekhs are moist and juicy , but that doesn't mean you cannot have chicken seekh kebabs , its just your preferences what you like , I prefer mutton seekh kebabs over chicken anytime, ...here is my lamb mince seekh kebabs recipe , delicious , tasty , lip smacking, yummy, extra ordinary and so on and on ..... INGREDIENTS:  250 gms lamb mince ( with fats) 1 onion chopped 4- 5 green chillies 2 tsp Red chilli powder Few mint leaves 1 tsp Roast...