Zulekha's Kitchen

Brinjal fry is a simple balanced dish served with spicy chutney and curd along with olive oil and sprinkled with red chilli powder. The best part is easy to cook, with an appropriate balanced taste. If you love experimenting with food , here is the recipe for brinjal fry.   I love spicy food with balanced taste as curd cuts down the spice of garlic and green chillies....though i love loads of garlic chillies chutney and curd with olive oil on each fried brinjal... I usually make this recipe whenever I feel to cook something simple without much efforts but no compromise with taste..     INGREDIENTS:  1 large sized Brinjal 1 cup thick curd 8 - 10 cloves of garlic 5- 7 green ( light green coloured)  2 - 3 tbsp olive oil red chilli powder 1/4 - 1/2 tsp cumin powder oil for frying salt   METHOD:  1. Wash brinjal and cut into thick rings and soak in salted water for half an hour. 2. Crush garlic and gr...