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Showing posts with the label yakhnee pulav

Recipe of Arbi Pulao / Biryani / Chicken Biryani

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Arbi Biryani is something very different compared to our classic regular Biryani's. Arbi Biryani has a very unique taste, which has an outstanding flavor. Arbi Biryani is assembled with barbecue flavored sauce, with few raw veggies, then a layer of grated home made paneer, covered with barbecued chicken leg pieces, with fried and saucy potato wedges. Arbi Biryani is delicious, palatable, irresistible, and one of a kind in which , tomato sauce is prepared to serve with this Biryani. And let me tell you , the whole set up , like having the Biryani with flavorful home made tomato sauce is simply outstanding, I am sure you gonna drool over it..... Tomato sauce is a less spicy or non spicy sauce,( here you can adjust the hotness as per your preferences though) in which garlic and chilies added to give that much needed flavor to this unique Biryani/ Pulao . Arbi Biryani / Pulao is simpl...

Recipe Of Gosht Aknee Pulao | Mutton pulav | Mutton Yakni Pulao

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Gosht aknee pulao is an authentic recipe, served with sweet and sour onion raita which I have been making it since the time I recollect my memories. I always think that anything prepared with mutton is simply irresistible..... Gosht aknee is typically made the way which I am sharing here, as long back we use to add Split Bengal gram, but as of now people do not add it as it has to be pre soaked or for any other reasons. I know its simply satisfying when you make an authentic mutton pulao, let me correct my self, proper authentic mutton aknee pulao, though before I never use to cook mutton in pressure cooker, but in todays time due to hectic schedule, one has other work commitments too....then too I prepare in pressure cooker only when I run out of time... I would advice if you have time do not use pressure cooker for any mutton gravies or pulao, as the tastes best ...simply delicious if cooked on vessel rather than in pressure cooker....    ...