Zulekha's Kitchen

Safed murgh or White Chicken is rich in texture and creamy in gravy . White Chicken is one of my those easy and quick recipes , which has scrumptious taste and looks royal too , it's an hassle free Recipe . White Chicken is cooked separately and so is the gravy , which has cashew base , and then both combined to give a rich and aromatic flavor. You can prepare it in boneless chicken or with bones , I like both the ways but my boneless chicken has to be of leg thigh. This is one of those experiments which was successful from my end. In fact after I made this white chicken 2-3 years back , my husband fell in love with my Creamy White Chicken , that every now and then he wants me to cook this. As he preferably calls it " Safed Murgha " he can have it at any day or time and I can prepare at any time , even if I am in my sleep. The last sentence was too much of exaggeration though , I know , hehehe...! But trust me at least m...

Lemon Chicken ,  a tasty and delicious dish , is flavorful and easy to make with ingredients all easily available on your kitchen shelf. Lemon chicken is marinated with lemon juice , then roasted with few spices and fried onions in oil and lastly cooked with curd , which gives a thick gravy . As the name says it all , the main Ingredient is but ofcourse Lemon , but as you can not add alone lemon to the chicken which in turn will make the dish too sour , so I added have honey to it . In fact when initially I made , I had added sugar but then this time I replaced it , with honey and the results were better. Some add fresh sugar cane juice where as some add orange juice too to reduce the acid in lemon , but I have added honey to it . Without much ado , Here is my recipe of Lemon Chicken ....! INGREDIENTS : 750 gms chicken ( with bones )  1 lemon  2 small tsp coriander powder  1 cup beaten curd  4 -5 green chilies slit  ...