recipe of pyaz ke pakode | onion fritters
Onion fritters which is well known as pyaz ke pakode is one of my favorite snack among the list of of pakodas ( fritters). In fact I make onion fritters in two ways, here I am posting one of them. Onion fritters are also teamed with red chili chutney or tomato ketchup or any other of your choice over tea and is enjoyed during monsoons. Here is the recipe of pyaz ke pakode INGREDIENTS: 1- 1 1/2 cup chickpea flour 3 - 4 onions finely chopped 1/2 tsp turmeric powder 1 tsp cumin seeds 1/2 tsp garam masala powder 1 tsp red chili powder 1 tsp ginger garlic paste 1 tbsp coriander leaves 2 - 3 nos finely chopped green chilies a pinch of cooking soda oil for frying salt METHOD : In gram flour,add all the mentioned ingredients except oil and mix well. Now start to sprinkle water and mix every thing together. Go easy on water as onion and salt release water too. Adjust salt and other seasoning if required....